Nestled the quiet town of Ipoh, this cosy little restaurant is a blend of diverse Asian cuisine. What started out as a small food outlet by a petite women more than 28 years ago (Since 1991) has become one of the most reputable restaurant in Malaysia. Famous for its original recipe, ASSAM HOUSE has attracted many to its simple style of preparing dishes, regardless of local and international residents.
ASSAM HOUSE has been recognized one of the restaurant best Baba Nyonya cuisine in the world by 8TV, rtm1, rtm2, TV3 Jalan Jalan Cari Makan, NTV7, astro, era, Channel 8, and others prestige gazettes, such as The Star, Sin Chew, China Press, Nayang Siang Pau, Majalah Rasa, Utusan, Myfm and had honour to have the presence some of the most prominent people in the world; like award-winning actor Chow Yun Fat, Malaysia very own Datuk Michelle Yeoh, Hollywood Director Ang Lee, Syarifah Eja, Rozida Che Wan, Who wants to be a Millionaire Dato Jalaludin Hassan and other Malay celebrities, were not just the only ones that have enjoyed our delicious dishes! Their unwavering support continued till today.
Be sure to hit the trademark dishes like the Baba Nyonya Curry Assam Fish Head and the fun Nyonya Lucky Platter. For prawn lovers, you enjoy these delicious crustaceans fried in ASSAM HOUSE’s popular Petai Sambal or Assam Black Bean…
